Cookie Consent by Free Privacy Policy website New Winter Food and Beverages at Starbucks
gennaio 11, 2016 - Starbucks

New Winter Food and Beverages at Starbucks

Comunicato Stampa disponibile solo in lingua originale. 

Starbucks offers a variety of beverage and #food options for customers to enjoy during winter months. From Latte Macchiato and Beecher’s Handmade Grilled Cheese on Brioche to the Teavana® Green Tea Latte and Chocolate Cookie Dough Cake Pops, see what’s new in U.S. Starbucks® stores.

Coffee and Tea Beverages

Latte Macchiato: The new drink features perfectly steamed whole milk. The beverage is marked (macchiato means marked) by slowly poured full espresso shots, creating a signature espresso dot.

Guatemala Casi Cielo® Whole Bean Coffee: This balanced coffee is known for its bright, rich flavor and smooth body, as well as hints of dark cocoa. This coffee, available for a limited time, pairs perfectly with savory herb dishes or rich chocolate desserts.

Teavana® London Fog: Formerly called the Earl Grey Tea Latte, this beverage has a new name, but the same great taste. It features Earl Grey tea with subtle hints of lavender, vanilla syrup, steamed milk and velvety foam.

Teavana® Shaken Iced Peach Green Tea Lemonade: A green tea with sweet peach and ginger notes, and a splash of lemonade.

Teavana® Green Tea Latte: Sweetened, shade-grown matcha green tea, handcrafted with steamed milk.

Sweet and Savory Foods

Italian-Style Ham & Spicy Salami: Layers of bold ingredients with signature bread made using classic artisanal baking techniques.

Beecher’s Handmade Grilled Cheese on Brioche (Pacific Northwest and New York-area stores only): Beecher's Just Jack cheese is layered on brioche and toasted to perfection. This grilled cheese is anything but average.

Almond Croissant: A butter croissant sliced in half, filled with sweet almond flan, topped with sliced California almonds, and baked again to a perfect finish.

Vermont Maple Walnut Muffin: A moist, delicious muffin made with rich Vermont maple syrup and crunchy walnuts.

Evolution Fresh™ Smoothies: In response to customer and partner (employee) requests, we are now adding a whole banana to Evolution Fresh™ Smoothies to make them sweeter, creamier and more nutritious. The smoothies are available in select markets across the Pacific Northwest, Northern California, and select grocery stores nationwide.

Chocolate Cookie Dough Cake Pop: A delicious cake pop treat with a cookie-dough center, sprinkled with semi-sweet mini chocolate chips. A great complement to enjoy with Starbucks® Espresso Roast.

Heart Cookie: A traditional butter shortbread cookie decorated with hugs and kisses to celebrate the season.

Grab and Go Snacks: The current assortment features a curated selection of snacks, ranging from wholesome to indulgent, from nine inspiring companies. These innovative products join #starbucks existing line-up of snacks featured on a specially designed display.

Featured Merchandise

Valentine’s Day Reusable Cup: A white cup with a pink heart design and “xoxo” inside.

Valentine’s Cold Cup: This 16-ounce cold cup is adorned with a golden xoxo pattern, finished with a pink lid and green straw.

Valentine’s Day Handle Mug: A 16-ounce, classic white mug with an xoxo design within a golden heart.

Heart-shaped #starbucks Card: A fun and unique Valentine’s Day gift with five messages from which to choose. This card is designed to link onto a keychain for convenience.

Valentine’s Day Card: A sweet gift for that special someone in your life.

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